3 c macaroni noodles (approx 375g)
½ c margarine
½ c flour
2 tsp salt
2 tsp garlic powder
Pinch of turmeric
2 T soy sauce
1 c nutritional yeast
¼ c oil
1-2 peppers, chopped (opt)
Paprika
Cook & drain macaroni. Also, boil 3 cups of water in a kettle for making the sauce.
In a saucepan, melt margarine over medium heat. Stir in flour. When it has reached an even, bubbly consistency, stir in boiling water from kettle. Reduce heat to low. Stir until smooth again and add garlic, salt, turmeric, soy sauce. Slowly stir in nutritional yeast flakes and oil until smooth. Mix the peppers in.
In a casserole dish, mix the sauce into the macaroni. Sprinkle paprika on top. Cook for 15 minutes at 350 and then 5 minutes on broil.
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